Trent Community Research Centre Project Collection

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Tinnitus and Menieres' disease
Gloria Carrion and Melissa Helferty., Completed for: Canadian Hearing Society ; Professor Michael Berrill, Trent University ; TCCBE., Date of project completion: April 2003., Includes bibliography., BIOL 389: Community-Based Research Project.
Pregnancy, nutrition, and you
A reference project regarding proper amounts of vitamins, minerals, and supplements required for a healthy pregnancy., By Rabia Ishaq, Stephanie Wood, and Cara Rankin. --, Includes: pamphlet, supplementation facts, references., Completed for: Care Archbold at Kawartha Community Midwives; Supervising Professor: Irene Swinson, Trent University; Trent Centre for Community-based education., Date of project submission: April 2007., NURS 302H, Community Health Nursing Care, Community-based research project.
Cultural and oral histories
This project is contributing to the Land Between's mandate through a focused study of a single township in the Land Between. Manvers Township, a part of Victoria County and now also part of the City of Kawartha Lakes, is a strong example of the heritage value and importance of rural townships across The Land Between. Note: The Land Between is a non-profit organization focused on the preservation of the land extending roughly from Georgian Bay, west to Kingston. It spans across eight ecodistricts identified by the Ontario Ministry of Natural Resources, as well as seven counties including Simcoe, Muskoka, Haliburton, Victoria, Peterborough, Hastings, Lennox and Addington, and Frontenac., by Jessica Davidson. --, Includes: final research report; bibliography., Completed for: Leora Berman at the Kawartha Heritage Conservancy; Supervising Professor: John Wadland, Trent University; Trent Centre for Community-based education., Date of project submission: April 2007., Includes bibliographic references., CAST 204, Canada: the land, Canadian Studies, Community-based research project.
Greening the Festival of Trees
This report examines all practices leading to the production of waste at the Peterborough Festival of Trees. This study was requested by the festival to examine its environmental impact on the community. The research was broken down into four subsections being waste, compost, packaging and food., Introduction -- Schedule -- Section 1: Waste audit and follow-up -- Section 2: Compost issues -- Section 3: Food issues -- Section 4: Packaging issues -- Conclusion -- References -- Appendices., by Rein Tammemagi ... [et al.]. --, Includes: Final research report; appendices; bibliography., Completed for: Karen Park and Anna Skorski at Peterborough Festival of Trees; Supervising Professor: Paula Anderson, Trent University; Trent Centre for Community-based education., Date of project submission: December 2006., ERST 334H, Environmental & Resource Studies, Community-based research project.
Domestic violence
The purpose of this project is to expand the opportunities for victims of 'family violence' by increasing the networks of fiancial support for the rural Outreach Committee., Introducing the project -- Methodology -- Introducing the ROC -- Case specific terminology -- A 'blue print for success' -- Sample funding proposal -- Government strategies -- Potential funding sources -- Future recommendations -- Conclusions and critical reflections., by Joel Gunther and Erin Wringer. --, Includes final research report., Completed for: Rural Outreach Committee ; supervising Professor: Jessa Chupik, Trent University ; TCCBE., Date of project submission: April 2006., Includes bibliographic references (p. 29)., CAST 477: Community-Based Research Project.
Workskhop presentation and facilitation
The purpose of this project was to develop and present a workshop and workshop manual. The key issues addressed in this workshop are food security, sustainability, and community development., Natalie Craddock, Scott Dempsey, and Lauren Woodhall. --, Includes: final research report., Completed for: Teresa Forson at the Kawartha Sexual Assault Centre ; Supervising Professor: Paula Anderson, Trent University ; TCCBE., Date of project submission: December 2006., Includes bibliographic references (p. 18)., Environmental and Resource Studies 334: The Canadian Food System: A Community Development Approach.
Geographies of Art
Appendix A-D, Observations - Appendix E, "Cattle Fair" - Appendix F, Colouring activity page - Appendix G, List of terms - Appendix H, Fill in the blanks - Appendix I, Art Gallery of Peterborough Family guide., by Armida Gnagnarella. --, Includes: literature review, final research report, bibliography., Completed for: The Art Gallery of Peterborough, Supervising Professor: Susan Wurtele, Trent University, TCCBE., Date of project submission: April 2005., Includes bibliographic references., GEOG 470: Research in Human Geography.
Drawing lines between art, education, and community
Appendix 1-4 Consent forms - Appendix 5-6 Introduction letters - Appendix 7 Questionnaire - Appendix 8 Draw a picture - Appendix 9 Evaluation for teachers., by Raechelle Kennedy and Dan Morrison. --, Includes: final Research report ; bibliography., Completed for: The Art Gallery of Peterborough ; Supervising Professor: Chris Beyers, Trent University ; TCCBE., Date of project submission: April 2004., IDST 422 - Assessment of development projects.
Art Gallery of Peterborough
Part 1. Teacher questionnaire and brochure -- Part 2. Grade 5 teacher package -- Part 3. Essay., by: Susan Cornish. --, Professor Veronica Hollinger., The purpose of this research project is to design standard education programs based on the art gallery experiences that compliment the Ontario Ministry of Education curriculum guidelines for grades K through 9 and foster a Multiple Learning Theory approach., Includes bibliographic references., Cultural Studies 387, Community Based Research Project.
Food storage needs assessment research report for the Seasoned Spoon
Since the Seasoned Spoon started in February of 2003, it has had a major food storage challenge. It has had very limited and inadequate space to store and preserve food. This lack of storage and preservation methods has impeded the Seasoned Spoon from providing as much locally grown, organic and affordable food as possible - as outlined in the Seasoned Spoon mandate. In locating areas for the Seasoned Spoon to store its food and in understanding and undertaking other food preservation methods, the Seasoned Spoon will further be able to contribute to the underlying goals of a sustainable food system., Section 1: Introduction. Purpose. Importance of food storage and preservation. Current food storage/preservation situation at Seasoned Spoon. About food storage and preservation. Key research goals. Major findings -- Section 2: Information. Timeline. Summary of meetings with consultants -- Section 3: Analysis of results and recommendations. Avenues already explored. Suggestions for further research. Review of recommendations -- Section 4: References -- Appendices. Appendix A: Amount of food used by the Seasoned Spoon. Appendix B: Storing vegetables at home. Appendix C: Storage resources. Appendix D: List of suppliers., Prepared by Faye Ginies and Ryan DeCaire. --, Includes: final research report; appendices., Completed for: Jessi Dobyns at the Seasoned Spoon; Supervising Professor: Paula Anderson, Trent University; Trent Centre for Community-based education., Date of project submission: December 2007., Includes bibliographic references (p. 13)., CAST 334H, Canadian Studies, Community-Based Research Project.
Engaging the community
The Seasoned Spoon Co-Operative Cafe (the Spoon) is a student run organization (at Trent University) which provides vegetarian and vegan food produced using ingredients that are as local and organic., by Ashley Marshall. --, Completed for: Benjamin Laurie at the Seasoned Spoon ; Supervising Professor: Paula Anderson, Trent University., Date of project submission: December 2006., Term: Fall 2006., Includes bibliographic references., Environmental and Resource Studies 334H The Canadian Food System: A Community Development Approach.
TCCBE local food sourcing project
Kait McGill. --, Completed for: Benjamin Laurie at the Seasoned Spoon ; Supervising Professor: Paula Anderson, Trent University., Date of project submission: December 2006., ERST/CAST 334H: The Canadian Food System: A Community Development Approach.

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